The food combination chart that fellow also shows
which foods are compatible.
GOOD COMBINATIONS |
POOR COMBINATIONS |
BAD
COMBINATIONS |
- Proteins and leafy greens
- Starches and vegetables
- Oil and fruit
|
- Proteins and Fruit
- Leafy greens and Fruit
|
- Protein and Starch
- Oil and Protein
- Starch and Fruit
|
NOTE |
Tomatoes may be eaten with nonstarchy vegetable and protein. |
Avocados combine well with all foods except proteins and melons. |
Melons: "Eat alone or leave alone". |
 | Digestion |
- Such foods as potatoes, bread,
rice, and corn the starches do well together since all are carbohydrates. Of course,
vegetable and grains all have proteins too, but they are in a form that doesn't stimulate
much acid formation. Foods such as nuts are better balanced because they have some
protein, some carbohydrates, and some oils. Meat, however, is almost pure protein. An
almond may be 3 to 4 percent protein, while beef is 90 percent protein. Coffee, like
water, dilutes acid and interferes with the stomach's ability to do its work effectively.
Orange juice also is bad, unless it is drunk 15 minutes before the meal. because fruit
juice goes through the system quickly, it will not likely interfere with the rest of the
meal if you allow that amount of time. If the juice is iced, however, you again risk
anesthetizing the parietal cells so that they do not produce sufficient acid. Raw
fruits and raw vegetables do not combine well since they require different enzymes for
digestion. These enzymes work against each other, causing fermentation. Cooking destroys
the enzymes in fruits and vegetables, however, even cooking at 160 degrees for only a few
moments, so if you want to combine fruits and vegetables, cook the vegetables, and then
you will not have competing enzymes. Melons, however, should always be eaten alone. They
not only tend to cause gas but also are very watery and contain unique enzymes that decompose very
quickly. They generally start to decompose as soon as they hit the warm environment of the
stomach. Eat them as snacks but never as part of a meal.
-
- You should also strive to keep your intestines clear
and not allow foods to remain long in the process of digestion. If you don't have frequent
bowel movements, you absorb poison from partially digested foods in the intestinal tract.
The constipation encourages the body to retain fluids to dilute these poisons.
Constipation is, in fact, the most common problem I see in relation to water retention.
The best enzymes
to aid in digestion and help avoid the problem of constipation is Pancreatin. Aging often brings about decreased output
of Hydrochloric Acid and a host of accompanying
digestive problems. Don't, however, take an antacid to offset heartburn and gas because
that will only intensify the problem in the long run. Take a hydrochloric acid supplement
instead, combine foods better, and improve your eating habits to improve your digestion.
Basically, when it comes to combining foods, remember
these rules: |
Don't precede a meal with water or other liquids. |
Eat proteins on an empty stomach |
For the standard meal, eat meat, then potatoes or rice, then
salad |
Don't combine raw fruits and vegetables. |
|
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